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Food & Drink
Liquid Gold in Marin, Amphora Nueva’s Olive Oil Offerings
Of the delightful shops that line San Anselmo’s charming downtown strip, family-owned Amphora Nueva stands out for its specialty:...
Potion Notion: Seaguth Elixirs’ Geoff Broll
Sonoma-based Seaguth Elixirs was launched just three months ago by founder and CEO Geoff Broll, who experienced a revelation...
Ocean Notion: Chef Alan Bedient of Coast Kitchen
Born and raised in Cazadero, chef Alan Bedient first ignited his love for cooking during his high school years...
Words & Curds, Bonnie Kaufman of Marin French Cheese Company
Bonnie Kaufman had big plans of moving across the country to New York City after college to become a...
Experience Makes Excellence: Gillian Tyrnauer of Campanella
Growing up in California’s diverse culinary landscape, Gillian Tyrnauer found herself equally at home on her father’s Mendocino sheep...
Of Science, Art and Ag, Joe Nielsen’s Winemaking
Joe Nielsen became director of winemaking at Ram’s Gate Winery in 2018, implementing holistic farming and sustainable practices that...
Rue de Rêve, Apéritifs to Dream On
Longtime friends Jennifer Kimpe and Jeanne-Marie Hebert created their new Rue de Rêve Apértifs brand to ultimately honor life’s...
